Today I put five kinds of seeds in my little mini-greenhouses, not that a seed would need a greenhouse in a week as lovely and warm as this one. The high today will be around 60 degrees; in two days it will be 75!
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| Thyme, basil, alyssum, poppy, forget-me-not |
I also put lavender seeds, as per the package directions, in "moist" growing medium in a bag in the fridge for a month. Kind of winging it with this. I'm picturing taking the stuff out of the fridge in a month and working it into the soil in the ground to actually germinate? Couldn't be bothered seeking greater clarity on the internet.
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| Right next to an enormous bag of chocolate chips. And now I'm craving cookies. |
Six or seven days ago, I cut some forsythia branches from the back yard, crushed the ends of their stems with a hammer, and stuck them in a vase of water with a drop of bleach, which I've been replacing every other day. And today, they started blooming! Further proof that it's spring when I say it is.
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